SFVPTPHDF
What this is
The "Scheme for Fruit and Vegetable Preservation and Training Program in Horticulture Department HRT 5" aims to enhance the skills of women through training on value addition, preservation, and kitchen gardening of horticultural produce, while also providing a daily stipend and training support.
In detail
The "Scheme for Fruit and Vegetable Preservation and Training Program in Horticulture Department HRT 5" by the Agriculture and Co-operation Department, Government of Gujarat, aims to empower women and urban citizens by offering hands-on training in value addition, preservation, canning, and kitchen-gardening of fruits and vegetables, along with promoting self-sustenance and nutritional well-being. The scheme includes financial support of ₹500/- per trainee per day- ₹250/- as a direct stipend and the remaining ₹250/- towards training material, expert honorarium, and other resources.
Who qualifies
- The applicant should be a resident of Gujarat.
- The applicant should be willing to participate in horticulture-related skill development training.
What you get
- Stipend: ₹500/- per trainee per day sanctioned as training expenditure. Out of this, ₹250/- is provided as a direct stipend to the trainee, and ₹250/- is utilized for material cost, training literature kit, and honorarium to resource persons. - Skill Development Training: Training duration ranges from 2 to 5 days. Modules include fruit and vegetable preservation, canning, kitchen gardening, and value addition.
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not about the scheme.
Provenance
| schemeName | Scheme for Fruit and Vegetable Preservation and Training Program in Horticulture Department HRT 5 | myScheme · 2026-09-02 |
| schemeOpenDate | ... | not published at source |
| schemeCloseDate | ... | not published at source |
| nodalMinistryName | ... | myScheme · 2026-09-02 |
| dbtScheme | False | myScheme · 2026-09-02 |
| achievement data | ... | no source publishes this for any central scheme |